Reviewed by Cake Pops
Rating: 4.5
"Cake pops are simple, but not as easy as they look. If it’s your first time, you might expect to find some cake balls falling off of the stick, and some uneven spots in your chocolate coating. " ...
Reviewed by Cake Pops
Rating: 4.5
How to make cake pops. Is your chocolate too thick?
You can mix a couple of tablespoons of vegetable shortening into the chocolate to thin it a bit or a small piece of food grade paraffin wax.
Thanks to ...
Written on February 25th, 2011 by admin. Filed under Chocolate, Recipes
Reviewed by Cake Pops
Rating: 4.5
1. Preheat oven to 180C/350F. Grease and flour 2 medium to large cake tins. (This recipe doesn't work well as "sandwich cakes"; it's better as a single, big, tall cake.)
2. Put all ingredients in a large mixing bowl ...